January 18, 2019 | 10:30 AM - 11:45 AM | $40.00
St. Anthony Hotel, Naylor Room
Jared Sadoian, Donny Clutterbuck
Small bars may not have the financial luxury of an expensive subscription to an inventory management platform.Dig into the nuts and bolts of Excel and Google Sheets to automate your most usual calculations, find opportunities to save and make money, and ultimately run a tighter ship. You’ll see live, real- world examples and receive a full suite of spreadsheet examples at the conclusion of the seminar.
*no cocktails will be served at this seminar